Focuses on understanding and practicing the fundamentals of Thai cooking to ensure learners gain comprehensive knowledge of all types of Thai cuisine.
Duration : 92 Hours
Study Days : Total duration: 12 days, with classes on Saturdays and Sundays from approximately 09:00 to 17:30.
Class Details : Focuses on understanding and practicing the fundamentals of Thai cooking for all food categories. Training emphasizes individual practice with one personal cooking station per learner. Students can continue accessing online learning materials even after course completion.
Number of Dishes : 55 รายการ
Focuses on learning the fundamentals of Thai culinary arts, exploring Thainess expressed through different types of Thai food, and mastering essential cooking techniques.